green-salad-clementine-dressing-mainGREEN SALAD WITH CLEMENTINE DRESSING


4 cups mixed greens;
2 clementines, separated into segments;
1 shallot, thinly sliced;
1 tbsp. pumpkin seeds;
Ingredients for the clementine dressing
½ cup fresh clementine juice;
1 tbsp. apple cider vinegar;
¼ cup homemade mayonnaise;
Sea salt and freshly ground black pepper;

Bring the clementine juice and vinegar to a boil in a saucepan. Reduce the heat and let simmer until reduced by half.
Wait until the clementine juice has cooled down; then combine with the mayonnaise and season to taste.
Divide the lettuce, clementine segments, shallots, and pumpkin seeds equally among your serving plates.
Drizzle with the dressing and serve.

Green Salad With Clementine Dressing


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